FLW360 is a Food Loss and Waste advisory that accompanies food businesses in turning food waste into measurable savings through lasting change.
We work with manufacturers, retailers, hospitality sector and regulators to identify inefficiencies and gaps and design practical, scalable solutions.
We understand what FLW means and how it applies to our operations.
Our teams understand why FLW matters, financially, socially and environmentally.
We have mapped where in our processes FLW occurs.
We record our FLW on a regular basis.
We track FLW by type and source across our operations.
We know our exact FLW cost in monetary terms and reduction potential.
We have identified our top FLW hotspots.
We understand the root causes behind them.
We have ranked our FLW streams by cost or volume.
We have taken active steps to reduce FLW in the last 6 months.
We have systems in place to prevent recurring FLW.
Surplus food is redistributed rather than discarded where possible.
A named person in our organisation is responsible for FLW.
FLW performance is reviewed on a regular basis.
Our team feels genuine ownership of FLW reduction, not just compliance with a rule.
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I am hungry to help you.
A structured 30-minute conversation. I map your situation, identify where food is being lost, and we define a clear next step together.
Book a FLW Diagnostic Call →Or reach me directly at natalia@flw360.org